At this time of the year we all look for ways to save money, so this #WellnessWednesday we are sharing some of our cost-cutting healthy recipe hacks:
- Cook leftovers in a pot on the stove with a tin or two of tomato and onion for a tasty and nutritious pasta sauce. Healthy, delicious and cost saving!
- Have overripe or bruised bananas? Peel the bananas, break them up into chunks and store in the freezer in a resealable bag. Whizz the frozen bananas in a blender and eat as a healthy alternative to ice-cream. Alternatively, add other fruit to the frozen bananas and blitz to make smoothies.
- Cook long grain parboiled white rice for longer than the recommended instruction time to create a rice similar to Arborio Risotto. Check out our post next Wednesday for our delicious low-cost Risotto recipe.
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